National Wine and Grape Industry Centre

  • Australia

Research Output 1995 2019

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Poster
2018

Comparison of Rate-All-That-Apply (RATA) and descriptive analysis (DA) for the sensory profiling of wine

Gambetta, J., Danner, L., Crump, A. M., Croker, A., Johnson, T. E. & Bastian, S. EP., 2018.

Research output: Other contribution to conferencePoster

4 Downloads (Pure)

Impact of red and white wine macromolecules on the removal of copper(I) sulfide by membrane filtration

Kodoudakis, N., Mierczynska-Vasilev, A., Guo, A., Smith, P., Scollary, G., Wilkes, E. N. & Clark, A., 2018.

Research output: Other contribution to conferencePoster

File
sulfide
membrane
copper
hydrogen sulfide
oxygen

Oenological phenomes of lachancea thermotolerans reflect patterns of domestication and alloptric differentiation

Hranilovic, A., Gambetta, J., Bely, M., Schmidtke, L., Boss, P. K., Grbin, P. R., Masneuf-Pomarede, I., Albertin, W. & Jiranek, V., 2018.

Research output: Other contribution to conferencePoster

domestication
fermentation
wines
Kluyveromyces
deacidification
3 Downloads (Pure)
File
2017
Botryosphaeriaceae
dieback
vineyards
secondary metabolites
signs and symptoms (plants)
chemometrics
metabolomics
biometry
grapes
multivariate analysis

Does taste responsiveness associate with beer liking?

Small-Kelly, S. & Pickering, G., 2017.

Research output: Other contribution to conferencePoster

The Impact of Taste on Alcohol Consumption in a Non-Clinical Population

Thibodeau, M., Bajec, M. & Pickering, G., 2017.

Research output: Other contribution to conferencePoster

2016

Copper induction of laccases in the plant pathogenic fungus Botrytis cinerea

Udugama Vithanage, A., Savocchia, S., Strappe, P., Schmidtke, L. & Steel, C., 2016, p. 122. 1 p.

Research output: Other contribution to conferencePoster

laccase
plant pathogenic fungi
Botrytis cinerea
copper
copper sulfate
7 Downloads (Pure)
File
vines
small fruits
carbohydrates
sugars
photosynthesis
vines
small fruits
anthocyanins
carbohydrates
sugars
2013

Investigation of chemical differences among Pinot noir wines from a Central Otago wine company

Schueuermann, C., Bremer, P., Silcock, P. & Hayman, A., 2013.

Research output: Other contribution to conferencePoster

Pathogenicity of Botryosphaeriaceous fungi isolated from grapevines in southeastern Australia

Pitt, W., Huang, R., Steel, C. & Savocchia, S., 2013, p. 84. 1 p.

Research output: Other contribution to conferencePoster

Neofusicoccum
Botryosphaeria dothidea
Diplodia
Botryosphaeria stevensii
pathogenicity

Pathogenicity of species implicated in Eutypa dieback disease of grapevines

Pitt, W., Trouillas, F. P., Gibler, W. D., Savocchia, S. & Sosnowski, M. R., 2013.

Research output: Other contribution to conferencePoster

Eutypa
dieback
pathogenicity
fungi
lesions (plant)

Revisiting the thiobarbituric acid reactive substances (TBARS) assay to measure antioxidant activity in a lipid system

Ghani, M. A., Barril, C., Bedgood, D. & Prenzler, P., 2013, p. 5085-5085. 1 p.

Research output: Other contribution to conferencePoster

Thiobarbituric Acid Reactive Substances
Assays
Antioxidants
Lipids
Linoleic Acid
2011
7 Downloads (Pure)

Objective assessment of the influence of low impact odorants in mixtures via model neurological Studies

Ryan, D., Thomas, J. B., Dubaj, M., Patterson, J., Prenzler, P. & Saliba, A., 2011.

Research output: Other contribution to conferencePoster

Open Access
File
odor
gas chromatography
olfactometry
analysis
2 Downloads (Pure)

The research questionnaire technique: Reports of its ‘death’ have been greatly exaggerated

Thomas, J. B., Saliba, A. & Bruwer, J., 2011.

Research output: Other contribution to conferencePoster

File
Wine
Questionnaire
Factors
Cohort
Consumption behavior