Frank Marino

PhD, Head of School, Exercise Science, Sport & Health, Professor, Prof

Source: Scopus
Calculated based on no. of publications stored in Pure and citations from Scopus

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2010
Limitations of hydration in offsetting the decline in exercise performance in experimental settings: Fact or fancy?
Marino, F. & Pointon, M., 2010, Chocolate, fast foods and sweeteners: Consumption and health.. Bishop, M. R. (ed.). 3 ed. Hauppauge, NY,: Nova Science Publishers, p. 63-83 21 p.
Research output: Book chapter/Published conference paper › Chapter
2008
Comparative thermoregulation and the quest for athletic supremacy
Marino, F., 2008, Thermoregulation and human performance: Physiological and biological aspects. Marino, F. E. (ed.). 2 ed. Basel, Switzerland: Karger, Vol. 53. p. 14-25 12 p.
Research output: Book chapter/Published conference paper › Chapter
4 Citations (Scopus)
The evolutionary basis of thermoregulation and exercise performance
Marino, F., 2008, Thermoregulation and human performance: Physiological and biological aspects. Marino, F. E. (ed.). 1 ed. Basel, Switzerland: Karger, Vol. 53. p. 1-13 13 p.
Research output: Book chapter/Published conference paper › Chapter
15 Citations (Scopus)

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