Agriculture & Biology
sheep
100%
pastures
64%
Acacia saligna
60%
Trifolium alexandrinum
53%
canola meal
49%
lambs
49%
diet
48%
digestibility
47%
rumination
46%
grazing
43%
Theileria orientalis
40%
ruminants
40%
Dorper
37%
milking
36%
Merino
35%
forage
35%
metabolizable energy
34%
organic matter
33%
nutritive value
31%
Chamaecytisus prolifer var. palmensis
31%
crude protein
30%
Trifolium vesiculosum
29%
ewes
29%
calves
27%
tannins
27%
transplacental transmission
27%
alfalfa
26%
energy content
26%
stubble
26%
Atriplex amnicola
25%
annual pastures
25%
dairy cows
24%
nutritional adequacy
22%
concentrates
22%
forage quality
22%
cows
22%
Biserrula
22%
forage legumes
22%
rumen
21%
Mediterranean climate
21%
seeds
20%
methane production
20%
feeding preferences
20%
milk production
20%
polyethylene glycol
19%
farmers
19%
forage yield
19%
bladder
19%
dry matter intake
19%
animals
19%
Medicine & Life Sciences
Sheep
63%
Rumen
41%
Diet
41%
Farms
34%
Medicago
31%
Theileria
28%
Acacia
27%
Methane
24%
Meals
23%
Milk
22%
Detergents
21%
Ruminants
21%
Triticum
20%
Atriplex
17%
Seeds
17%
Farmers
16%
Nutritive Value
16%
Proteins
15%
Amaranthus
15%
New South Wales
15%
Ammonia
14%
Toxic Plants
14%
Haemonchus
14%
Herbivory
14%
Animals
13%
Carbon Cycle
13%
Cucurbita
13%
Passive Immunization
12%
Camelus
12%
Garlic
11%
South Australia
11%
Nutrients
11%
Acids
10%
Infections
10%
Near-Infrared Spectroscopy
10%
Carbon Dioxide
10%
Cannabinoids
10%
Genotype
9%
Polyethylene Glycols
9%
Goats
9%
Cannabis
9%
Tannins
9%
Calibration
9%
Theileriasis
8%
Nitrogen
8%
Immunodiffusion
8%
Acute Kidney Injury
8%
Urea
8%
Livestock
8%
Growth
7%