• 1171 Citations
  • 22 h-Index
20012019

Research output per year

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Personal profile

Personal profile

Currently Involved in research at Charles Sturt University.

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Research Output

Analytical strategies for the measurement of different forms of Cu and Fe in wine: Comparison between approaches in relation to wine composition

Kodoudakis, N., Schmidtke, L., Bekker, M., Smith, M., Smith, P. A., Scollary, G., Wilkes, E. N. & Clark, A., 15 Feb 2019, In : Food Chemistry. 274, p. 89-99 11 p.

Research output: Contribution to journalArticle

  • 7 Citations (Scopus)

    Removal of sulfide-bound copper from white wine by membrane filtration

    Kontoudakis, N., Mierczynska-Vasilev, A., Guo, A., Smith, P. A., Scollary, G. R., Wilkes, E. N. & Clark, A. C., Jan 2019, In : Australian Journal of Grape and Wine Research. 25, 1, p. 53-61 9 p.

    Research output: Contribution to journalArticle

  • 2 Citations (Scopus)

    A simple colorimetric method to measure copper in white wines

    Kodoudakis, N., Scollary, G., Clark, A., Smith, M., Smith, P. A. & Wilkes, E. N., 2018.

    Research output: Other contribution to conferencePresentation only

    File
    36 Downloads (Pure)

    Impact of red and white wine macromolecules on the removal of copper(I) sulfide by membrane filtration

    Kodoudakis, N., Mierczynska-Vasilev, A., Guo, A., Smith, P., Scollary, G., Wilkes, E. N. & Clark, A., 2018.

    Research output: Other contribution to conferencePoster

    File
  • 13 Downloads (Pure)
    Open Access
    File
  • 26 Downloads (Pure)

    Press / Media

    Shining light on white wine spoilage

    Andrew Clark, Trevor Smith & Geoffrey Scollary

    28/11/12

    1 Media contribution

    Press/Media: Press / Media