Research output per year
Research output per year
Personal profile
Personal profile
Currently Involved in research at Charles Sturt University.
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Dive into the research topics where John Blackman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Ascorbic acid addition to rosé: Impact on the oxidative and reductive development of bottled wine
Zhang, X., Blackman, J. W. & Clark, A. C., 30 Oct 2023, In: Food Chemistry. 424, 136418.Research output: Contribution to journal › Article › peer-review
Open AccessFile8 Downloads (Pure) -
Assessment of grape smoke exposure
Schmidtke, L., Li, S., Blackman, J. & Dambergs, B., 14 Nov 2022, Wagga Wagga, NSW: Charles Sturt University. 56 p.Research output: Book/Report › Commissioned report (non-public)
8 Downloads (Pure) -
Reductive development of white wine during bottle ageing: The time-line of protection offered by specific Cu fractions.
Zhang, X., Blackman, J. & Clark, A., 2022.Research output: Other contribution to conference › Abstract › peer-review
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Reductive development of white wine during bottle ageing: Time-line of protection from specific Cu fractions.
Zhang, X., Blackman, J., Prenzler, P. & Clark, A., 2022.Research output: Other contribution to conference › Poster › peer-review
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Suppression of reductive characters in white wine by Cu fractions: Efficiency and duration of protection during bottle aging
Zhang, X., Blackman, J. W., Prenzler, P. D. & Clark, A. C., 01 Nov 2022, In: Food Chemistry. 393, p. 1-10 10 p., 133305.Research output: Contribution to journal › Article › peer-review
3 Citations (Scopus)
Datasets
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Cultivar, site or harvest date: the Gordian knot of Wine Terroir DATASET
Schmidtke, L. (Creator), Antalick, G. (Creator), Antalick, G. (Creator), Suklje, K. (Creator), Blackman, J. (Creator), Boccard, J. (Creator) & Deloire, A. (Creator), Charles Sturt University, 2019
Dataset
Activities
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National Wine Sector Bushfire Conference
John Blackman (Participant)
25 May 2021Activity: Participating in or organising an event › Conference/Symposium › Industry
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17th Australian Wine Industry Technical Conference (AWITC 2019)
John Blackman (Speaker), Andrew Hall (Speaker), Wes Pearson (Speaker) & Sijing Li (Speaker)
21 Jul 2019Activity: Participating in or organising an event › Workshop/course/forum › Industry
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Grapevine trunk disease management for vineyard longevity in diverse climates of Australia
Reggie Baaijens (Speaker), Sijing Li (Speaker), John Blackman (Speaker), Leigh Schmidtke (Organiser) & Ginger Korosi (Speaker)
06 Dec 2019Activity: Participating in or organising an event › Workshop/course/forum › Industry
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Australaisian Seminar - Masters of Wine
John Blackman (Participant) & Wes Pearson (Participant)
Nov 2018Activity: Participating in or organising an event › Public lecture/debate/seminar/presentation › Industry
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Australia Decanted
John Blackman (Participant)
Jul 2018Activity: Participating in or organising an event › Public lecture/debate/seminar/presentation › Industry
Press/Media
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Charles Sturt research to understand Shiraz terroir
John Blackman, Leigh Schmidtke, Sijing Li, Andrew Hall & Wes Pearson
23/10/20 → 23/10/20
1 item of Media coverage, 1 Media contribution
Press/Media: Press / Media