Kevin Robards

  • 7313 Citations
  • 39 h-Index
19952012

Research output per year

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Personal profile

Personal profile

Currently Involved in research at Charles Sturt University.

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Research Output

  • 7313 Citations
  • 39 h-Index
  • 62 Article
  • 7 Conference paper
  • 6 Chapter
  • 2 Review article

Copigmentation and anti-copigmentation in grape extracts studied by spectrophotometry and post-column-reaction HPLC

Rustioni, L., Bedgood, D., Failla, O., Prenzler, P. & Robards, K., Jun 2012, In : Food Chemistry. 132, 4, p. 2194-2201 8 p.

Research output: Contribution to journalArticle

Open Access
File
  • 25 Citations (Scopus)
    20 Downloads (Pure)

    Randomized controlled study of the urinary excretion of biophenols following acute and chronic intake of olive leaf supplements.

    Kendall, M., Batterham, M., Callahan, D. L., Jardine, D., Prenzler, P., Robards, K. & Ryan, D., Feb 2012, In : Food Chemistry. 130, 3, p. 651-659 9 p.

    Research output: Contribution to journalArticle

    Open Access
    File
  • 15 Citations (Scopus)
    17 Downloads (Pure)

    Recent and potential developments in the analysis of urine: a review

    Ryan, D., Robards, K., Prenzler, P. & Kendall, M., Jan 2011, In : Analytica Chimica Acta. 684, 1-2, p. 17-29 13 p.

    Research output: Contribution to journalArticle

    Open Access
    File
  • 111 Citations (Scopus)
    34 Downloads (Pure)

    Copigmentazione e anti-copigmentazione: Interazione tra le molecule fenoliche della bacca

    Failla, O., Rustioni, L., Bedgood, D., Prenzler, P. & Robards, K., 2010, In : Italus Hortus. 17, p. 525-530 6 p.

    Research output: Contribution to journalArticle

  • Effect of storage temperature on rice thermal properties

    Zhou, Z., Robards, K., Helliwell, S. & Blanchard, C., Apr 2010, In : Food Research International. 43, 3, p. 709-715 7 p.

    Research output: Contribution to journalArticle

    40 Citations (Scopus)