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Fingerprint Dive into the research topics where Leigh Schmidtke is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Agriculture & Biology

Aureobasidium pullulans
Botrytis cinerea
Fourier transform infrared spectroscopy
Lactococcus garvieae
Penicillium expansum
Vitis vinifera
alcohols
aldehydes
bottles
defoliation
electronic tongue
esters
fluorescent lighting
fruits
glyoxylic acid
grapes
harvest date
iron
laccase
maceration
metabolomics
methodology
oak chips
odors
organic acids and salts
oxygen
pathogens
red wines
reflectance
ripening
sensory properties
signs and symptoms (plants)
small fruits
sulfur dioxide
valleys
vines
vineyards
volatile compounds
white wines
wine industry
wines

Medicine & Life Sciences

Alcohols
Botrytis
Electronic Nose
Esters
Fruit
Iron
Lactococcus
Lighting
Metabolomics
Oncorhynchus mykiss
Potentiometry
Sulfur Dioxide
Vitis
Wine

Chemical Compounds

Alcohols
Analysis of variance (ANOVA)
Chemical analysis
Electronic tongues
Esters
Gas chromatography
Iron
Mass spectrometry
Nitrogen
Organic acids
Oxygenation
Sulfur Dioxide
Wine