Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

  • 5 Similar Profiles
Whey Proteins Medicine & Life Sciences
Protein Hydrolysates Chemical Compounds
nanoemulsions Agriculture & Biology
whey protein isolate Agriculture & Biology
emulsifying Agriculture & Biology
whey protein Agriculture & Biology
hydrolysates Agriculture & Biology
pretreatment Agriculture & Biology

Research Output 2013 2014

  • 96 Citations
  • 3 h-Index
  • 3 Article
  • 1 Doctoral/Master's Thesis
18 Citations

Formation of whey protein isolate hydrolysate stabilised nanoemulsion

Adjonu, R., Doran, G., Torley, P. & Agboola, S. 2014 In : Food Hydrocolloids. 41, p. 169-177 9 p.

Research output: Research - peer-reviewArticle

44 Citations
Open Access
File
nanoemulsions
emulsifying
whey protein
peptides
Food

Whey protein peptides as dual-functional ingredients in food nanoemulsions

Adjonu, R. 2014 Australia: Charles Sturt University.

Research output: ResearchDoctoral/Master's Thesis

Open Access
File
Peptides
Proteins
Protein Hydrolysates
34 Citations
Open Access
File
whey protein isolate
hydrolysates
pretreatment
screening
heat