• 404 Citations
  • 11 h-Index
20072019
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Personal profile

Personal profile

Currently Involved in research at Charles Sturt University.

Fingerprint Dive into the research topics where Zhong Kai Zhou is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 1 Similar Profiles
Starch Medicine & Life Sciences
resistant starch Agriculture & Biology
Rats Chemical Compounds
Chitosan Chemical Compounds
Ferritins Chemical Compounds
High Fat Diet Medicine & Life Sciences
high fat diet Agriculture & Biology
chitooligosaccharides Agriculture & Biology

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Research Output 2007 2019

  • 404 Citations
  • 11 h-Index
  • 41 Article
  • 6 Review article
  • 1 Conference paper

Fabrication, structure, and function evaluation of the ferritin based nano-carrier for food bioactive compounds

Liu, Y., Yang, R., Liu, J., Meng, D., Zhou, Z., Zhang, Y. & Blanchard, C., 28 Jun 2019, In : Food Chemistry. 299, p. 1-10 10 p., 125097.

Research output: Contribution to journalReview article

Function evaluation
ferritin
Ferritins
encapsulation
Encapsulation
1 Citation (Scopus)

Functional peptides derived from rice bran proteins

Liu, Y. Q., Strappe, P., Shang, W. T. & Zhou, Z. K., 19 Jan 2019, In : Critical Reviews in Food Science and Nutrition. 59, 2, p. 349-356 8 p.

Research output: Contribution to journalReview article

rice bran
Peptides
peptides
Proteins
Bioactivity

Preparation, Evaluation and Characterization of Rutin–Chitooligosaccharide Complex

Cao, R., Ma, Q., Fu, Y., Zhou, Z. & Zhao, X., 06 Jun 2019, In : Plant Foods for Human Nutrition. p. 1-6 6 p.

Research output: Contribution to journalArticle

Rutin
rutin
chitooligosaccharides
drying
Spray drying

Synthesis and biophysical analysis of Naringin-Chitooligosaccharide complex

Cao, R., Li, X., Zhou, Z. & Zhao, Z., 13 Jun 2019, In : Natural Product Research.

Research output: Contribution to journalArticle

chitooligosaccharides
naringin
synthesis
antibacterial properties
bitterness
3 Downloads (Pure)

Characterization of endogenous antioxidant attributes and its influence on thermal stability of canola oil

Shang, W., Dong, H., Strappe, P., Zhou, Z. & Blanchard, C., 23 Oct 2018, In : RSC Advances. 8, 63, p. 36096-36103 8 p.

Research output: Contribution to journalArticle

Open Access
File
Antioxidants
Oils
Thermodynamic stability
Solvent extraction
Triglycerides