A comparison of RS4-type resistant starch to RS2-type resistant starch in suppressing oxidative stress in high-fat-diet-induced obese rats

Keyphrases

• Oxidative Stress 100%
• High-fat Diet 100%
• Associated Genes 100%
• Resistant Starch 100%
• Diet-induced Obese Mice 100%
• NQO1 66%
• Total Antioxidant Capacity 33%
• Lipid Peroxidation 33%
• Expression Level 33%
• Anti-obesity 33%
• Obesity 33%
• Blood Glucose 33%
• Glutathione Peroxidase (GSH-Px) 33%
• Superoxide Dismutase 33%
• Cholesterol Synthesis 33%
• Liver Function 33%
• Serum Triglycerides 33%
• Fatty Acid Synthesis 33%
• Adipocyte Differentiation 33%
• Sterol Regulatory Element-binding protein-1c (SREBP-1c) 33%
• Gluconeogenesis 33%
• ACOX1 33%
• Total Cholesterol Concentration 33%
• Triglyceride Metabolism 33%
• Triglyceride Synthesis 33%
• GAPDH 33%
• HMG-CoA Reductase 33%
• Hepatic Lipid 33%
• Function Genes 33%
• Egfr 33%
• Lipid Metabolism Enzymes 33%
• Metabolic Enzyme Activity 33%
• Insulin-like Growth Factor Binding Protein (IGFBP) 33%
• Malondialdehyde Concentration 33%
• Metabolism-related Genes 33%

Biochemistry, Genetics and Molecular Biology

• Resistant Starch 100%
• Oxidative Stress 100%
• Metabolic Pathway 33%
• Fatty Acid Synthesis 33%
• Lipid Oxidation 33%
• Glucose Level 33%
• Triglyceride 33%
• Glucose Blood Level 33%
• Cholesterol Blood Level 33%
• Enzyme Activity 33%
• Gluconeogenesis 33%
• Sterol Regulatory Element Binding Protein 1 33%
• Liver Function 33%
• Cholesterol Synthesis 33%
• Lipid Liver Level 33%
• Triacylglycerol Blood Level 33%
• Superoxide Dismutase 33%
• Glutathione Peroxidase 33%
• Peroxidase 33%
• Adipocyte 33%
• Peroxisome Proliferator-Activated Receptor 33%