A comparison of two thiobarbituric acid reactive substances (TBARS) methods applied to aged beef evaluation

Benjamin W. B. Holman, Eric N. Ponnampalam, Ashleigh K. Kilgannon, Yimin Zhang, Matthew G. Kerr, Kristy Bailes, David L. Hopkins

    Research output: Book chapter/Published conference paperConference paperpeer-review

    Original languageEnglish
    Title of host publication64th International Congress of Meat Science and Technology: 12-17th August 2018, Grand Hyatt Melbourne, Australia
    Number of pages2
    Publication statusPublished - 2018
    Event64th International Congress of Meat Science and Technology: ICoMST 2018 - Grand Hyatt, Melbourne, Australia
    Duration: 12 Aug 201817 Aug 2018
    https://www.dropbox.com/s/hkss9jgkzjm84e0/ICoMST%20Program_Final.pdf?dl=0 (conference program)
    http://icomst-proceedings.helsinki.fi/ (conference proceedings)


    Conference64th International Congress of Meat Science and Technology
    Abbreviated titleQuality and Integrity for Global Consumers
    Internet address

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