A diet rich in high-oleic-acid sunflower oil favorably alters low-density lipoprotein cholesterol, triglycerides, and factor VII coagulant activity

Margaret A Allman-Farinelli, Kerry Gomes, Emmanuel J Favaloro, Peter Petocz

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96 Citations (Scopus)

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Medicine and Dentistry

Neuroscience

Food Science

Biochemistry, Genetics and Molecular Biology