A sociology of food and nutrition : the social appetite

John Germov (Editor), Lauren Williams

    Research output: Book/ReportEdited book

    Abstract

    This innovative book examines the social context of food and nutrition by exploring the socio-cultural, political, economic, and philosophical factors that influence food production and consumption.
    Original languageEnglish
    Place of PublicationMelbourne
    PublisherOxford University Press, USA
    ISBN (Print)019550609X
    Publication statusPublished - 1999

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