Abstract
This innovative book examines the social context of food and nutrition by exploring the socio-cultural, political, economic, and philosophical factors that influence food production and consumption.
| Original language | English |
|---|---|
| Place of Publication | Melbourne |
| Publisher | Oxford University Press, USA |
| ISBN (Print) | 019550609X |
| Publication status | Published - 1999 |
Fingerprint
Dive into the research topics of 'A sociology of food and nutrition : the social appetite'. Together they form a unique fingerprint.Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver