Alternative facts: re-examining thermal tasting classification methods

Gary Pickering, Margaret Thibodeau, Martha Bajec, Anthony Saliba

Research output: Other contribution to conferenceAbstract

Original languageEnglish
Publication statusPublished - 2017
Event12th Pangborn Sensory Science Symposium - Rhode Island Convention Center, Providence, United States
Duration: 20 Aug 201724 Aug 2017
http://www.pangbornsymposium.com/ (Conference website)
http://www.pangbornsymposium.com/submit-abstract.asp (Call for abstracts)
http://www.pangbornsymposium.com/conference-supporting-journal.asp (special issue conference publication. NOTE: 2015 conf issue not published until 2017)

Conference

Conference12th Pangborn Sensory Science Symposium
CountryUnited States
CityProvidence
Period20/08/1724/08/17
OtherThe Pangborn Symposium is an opportunity to learn, to be inspired, to connect and to participate. The 12th Pangborn Sensory Science Symposium will bring together industry and academia, leading pioneers and emerging experts in sensory and consumer science. Moreover, we welcome the participation of companies and sponsors who play an integral part in the success of the symposium and remain essential partners in the development of sensory and consumer sciences. We hope that you will join us for the 12th Pangborn Symposium from 20 – 24 August 2017 in Providence, RI, USA.
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