Abstract
Blockchain-enabled traceability has been widely touted as having a great potential for improving food supply chains. Proposed benefits include: outbreak tracing, verifying ingredient origins, monitoring environmental compliance and automating payments. Blockchain-enabled food supply chains have not been widely studied in developing countries. Therefore, a comprehensive evaluation of blockchain-enabled traceability in food supply chains was conducted to gain a deeper understanding of the potential impacts on food supply chain sustainability. A case study of a pork supply chain in Vietnam was analysed to understand the context in a developing country. The analysis was conducted through the lens of a triple-bottom-line blockchain framework for supply chains.
| Original language | English |
|---|---|
| Title of host publication | Information systems research in Vietnam |
| Subtitle of host publication | A Shared Vision and New Frontiers |
| Editors | Nguyen Hoang Thuan, Duy Dang-Pham, Hoanh-Su Le, Tuan Q Phan |
| Place of Publication | Singapore |
| Publisher | Springer |
| Chapter | 5 |
| Pages | 65-81 |
| Number of pages | 17 |
| Edition | 1st |
| ISBN (Electronic) | 9789811938047 |
| ISBN (Print) | 9789811938030 |
| DOIs | |
| Publication status | Published - 01 Jan 2022 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 9 Industry, Innovation, and Infrastructure
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SDG 12 Responsible Consumption and Production
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SDG 17 Partnerships for the Goals
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