Composition comprising siallyllactose for use in enhancing learning skills and memory function

Bing Wang (Inventor), Yujie Shi (Inventor), Zhizhong Dong (Inventor)

Research output: Patent

Abstract

This invention relates to the use of a nutritional composition comprising sialylated oligosaccharides for enhancing cognitive development and learning skills in mammals. The nutritional composition comprises 3′-Siallylactose (3′-SL) and 6′-Siallylactose (6′-SL) in a weight ratio between 10:1 and 1:10 and is specifically for use in enhancing learning skills and/or enhancing memory function in an individual by increasing the sialic acid (Neu5Ac) concentration in the brain of said individual.
Original languageEnglish
Publication statusPublished - 08 Mar 2018

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