Abstract
The article presents a study on the stereotypes of wine preferences among the states in Australia. It states that consumer information regarding wine consumption is collected through telephone to know the preferences of different wine consumers from various Australian States. It concludes that motives and behaviours for wine consumption have no difference. It also concludes that wine consumers in New South Wales care little about the origin of the wines they consume.
Original language | English |
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Pages (from-to) | 66-70 |
Number of pages | 5 |
Journal | Australian and New Zealand Wine Industry Journal |
Volume | 25 |
Issue number | 2 |
Publication status | Published - 2010 |