Effect of Ascorbic Acid, Diketogulonic Acid and Dehydroascorbic Acid on Bovine Serum Albumin on Storage in the Glassy State

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)13-22
Number of pages10
JournalIranian Journal of Science and Technology (Sciences)
Volume33
Issue number1
Publication statusPublished - 2009

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