Ethanol removal from wine: making more with less

Linda Manera, Bithika Saha, Peter Torley, John Blackman, Leigh Schmidtke

Research output: Book chapter/Published conference paperConference paper

Original languageEnglish
Title of host publicationASVO Seminar 2014 Proceedings - Inputs to Outputs
Pages26-30
Number of pages5
Publication statusPublished - 2015
EventAustralian Society of Viticulture and Oenology (ASVO) Seminar 2014 - Italian Centre, Adelaide, Australia
Duration: 18 Nov 201419 Nov 2014
https://web.archive.org/web/20150228201339/http://www.asvo.com.au/asvo/bookings-open-asvo-november-seminar-awards-excellence-gala-dinner/ (Conference information)

Conference

ConferenceAustralian Society of Viticulture and Oenology (ASVO) Seminar 2014
Abbreviated titleInputs to Outputs - is less, more?
CountryAustralia
CityAdelaide
Period18/11/1419/11/14
OtherThe two-day Adelaide seminar begins Tuesday, November 18. This seminar presents results from current research and provides technical information that will ensure that your knowledge is at the cutting edge. Along with the ASVO Awards for excellence gala dinner on Tuesday evening the program provides opportunities for learning, networking and socializing.

The seminar planning committee led by Prov Vladimir Jiranek are pleased to have secured Prof Dr Dominik Durner, Associate Professor James Harbertson and Prof Larry Lockshin, along with many other world-class presenters.

Dominick will lead the discussion on Micro-oxygenation issue sand its impact on polyphenols and sensory characteristics of red wines, while Associate Professor James Harbertson from Washington State University will present a talk reflecting Washington’s most recent research findings in the efficacy of tannin addition.
Internet address

Cite this

Manera, L., Saha, B., Torley, P., Blackman, J., & Schmidtke, L. (2015). Ethanol removal from wine: making more with less. In ASVO Seminar 2014 Proceedings - Inputs to Outputs (pp. 26-30)
Manera, Linda ; Saha, Bithika ; Torley, Peter ; Blackman, John ; Schmidtke, Leigh. / Ethanol removal from wine: making more with less. ASVO Seminar 2014 Proceedings - Inputs to Outputs. 2015. pp. 26-30
@inproceedings{55d85195936944158577402508d560c8,
title = "Ethanol removal from wine: making more with less",
author = "Linda Manera and Bithika Saha and Peter Torley and John Blackman and Leigh Schmidtke",
year = "2015",
language = "English",
pages = "26--30",
booktitle = "ASVO Seminar 2014 Proceedings - Inputs to Outputs",

}

Manera, L, Saha, B, Torley, P, Blackman, J & Schmidtke, L 2015, Ethanol removal from wine: making more with less. in ASVO Seminar 2014 Proceedings - Inputs to Outputs. pp. 26-30, Australian Society of Viticulture and Oenology (ASVO) Seminar 2014, Adelaide, Australia, 18/11/14.

Ethanol removal from wine: making more with less. / Manera, Linda; Saha, Bithika; Torley, Peter; Blackman, John; Schmidtke, Leigh.

ASVO Seminar 2014 Proceedings - Inputs to Outputs. 2015. p. 26-30.

Research output: Book chapter/Published conference paperConference paper

TY - GEN

T1 - Ethanol removal from wine: making more with less

AU - Manera, Linda

AU - Saha, Bithika

AU - Torley, Peter

AU - Blackman, John

AU - Schmidtke, Leigh

PY - 2015

Y1 - 2015

UR - https://www.asvo.com.au/product-category/asvo-proceedings/inputs-to-outputs/

UR - http://www.asvo.com.au/wp-content/uploads/2014/11/Session_2_Schmidtke.pdf

UR - https://web.archive.org/web/20150228201339/http://www.asvo.com.au/asvo/bookings-open-asvo-november-seminar-awards-excellence-gala-dinner/

UR - https://search.informit.com.au/fullText;dn=795507258066537;res=IELHSS

M3 - Conference paper

SP - 26

EP - 30

BT - ASVO Seminar 2014 Proceedings - Inputs to Outputs

ER -

Manera L, Saha B, Torley P, Blackman J, Schmidtke L. Ethanol removal from wine: making more with less. In ASVO Seminar 2014 Proceedings - Inputs to Outputs. 2015. p. 26-30