Food Consumption Changes in China: A case for beef

Hongbo Liu, Kevin Parton, Rodney Cox, Zhang-Yue Zhou

Research output: Book chapter/Published conference paperConference paper

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Original languageEnglish
Title of host publication17th Annual Conference
Subtitle of host publicationEmerging China Internal Challenges and Global Implications
EditorsEnjiang Cheng
Place of PublicationMelbourne, Victoria, Australia
PublisherVictoria University
Pages22
Number of pages1
Publication statusPublished - 2006
EventAnnual Conference of the Association for Chinese Economic Studies - Victoria University, Melbourne, Australia
Duration: 13 Jul 200614 Jul 2006

Conference

ConferenceAnnual Conference of the Association for Chinese Economic Studies
Abbreviated titleEmerging China: Internal Challenges and Global Implications
CountryAustralia
CityMelbourne
Period13/07/0614/07/06

Cite this

Liu, H., Parton, K., Cox, R., & Zhou, Z-Y. (2006). Food Consumption Changes in China: A case for beef. In E. Cheng (Ed.), 17th Annual Conference: Emerging China Internal Challenges and Global Implications (pp. 22). Victoria University.