Abstract
Original language | English |
---|---|
Pages (from-to) | 43-46 |
Number of pages | 4 |
Journal | Wine and Viticulture Journal |
Volume | 33 |
Issue number | 1 |
Publication status | Published - 2018 |
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GiESCO international meeting : Sustainable viticulture in climate change scenario. / Gouot, Julia; Smith, Jason; Holzapfel, Bruno; Barril, Celia.
In: Wine and Viticulture Journal, Vol. 33, No. 1, 2018, p. 43-46.Research output: Contribution to journal › Article
TY - JOUR
T1 - GiESCO international meeting
T2 - Sustainable viticulture in climate change scenario
AU - Gouot, Julia
AU - Smith, Jason
AU - Holzapfel, Bruno
AU - Barril, Celia
PY - 2018
Y1 - 2018
N2 - The 20th Group of International Experts of Vitivinicultural Systems for Cooperation (GiESCO) meeting was held in Mendoza, the main wine region in Argentina, from 5-10 November 2017, and was dedicated to promoting the sustainability of viticulture and winemaking under future climate change scenarios. A total of 60 oral presentations were given at the conference, and together with more than 130 posters, the program covered diverse topics such as climate change, sustainability, breeding, vine physiology and vineyard management. 'Vineyard management and mechanisation' was the largest session with 16 oral presentations and 45 posters, followed by 'climate change, sustainability and zoning', and 'vine physiology', each with 13 oral presentations, and 26 and 27 posters, respectively. The professional day focussed on precision viticulture, modelling and new technologies as well as vineyard management and mechanisation. The use of new technologies such as robots and phone applications are areas of great expansion and presentations focussed on early yield predictions.
AB - The 20th Group of International Experts of Vitivinicultural Systems for Cooperation (GiESCO) meeting was held in Mendoza, the main wine region in Argentina, from 5-10 November 2017, and was dedicated to promoting the sustainability of viticulture and winemaking under future climate change scenarios. A total of 60 oral presentations were given at the conference, and together with more than 130 posters, the program covered diverse topics such as climate change, sustainability, breeding, vine physiology and vineyard management. 'Vineyard management and mechanisation' was the largest session with 16 oral presentations and 45 posters, followed by 'climate change, sustainability and zoning', and 'vine physiology', each with 13 oral presentations, and 26 and 27 posters, respectively. The professional day focussed on precision viticulture, modelling and new technologies as well as vineyard management and mechanisation. The use of new technologies such as robots and phone applications are areas of great expansion and presentations focussed on early yield predictions.
KW - Adaption
KW - Argentina
KW - berry
KW - Breeding
KW - Change
KW - Climate
KW - Cooperation
KW - Experts
KW - Fresh
KW - GiESCO
KW - International
KW - Management
KW - mechanisation
KW - Scenario
KW - Strategies
KW - sustainability
KW - sustainable
KW - systems
KW - temperature
KW - threats
KW - vines
KW - vineyeard
KW - viticulture
KW - vitivinicultural
KW - weight
UR - https://winetitles.com.au/wvj/articles/volume-no-1-2018/giesco-international-meeting-sustainable-viticulture-in-climate-change-scenario/
M3 - Article
VL - 33
SP - 43
EP - 46
JO - Wine and Viticulture Journal
JF - Wine and Viticulture Journal
SN - 1838-6547
IS - 1
ER -