Global producers: How are global and Australian beef and sheepmeat producers performing?

Karl Behrendt; Peter Weeks

Global producers: How are global and Australian beef and sheepmeat producers performing?

Karl Behrendt, Peter Weeks

Agriculture and Wine Science

Research output: Book/Report › Commissioned report

36 Downloads (Pure)

Abstract

This report presents the agri benchmark network's perspectives on recent global beefand sheep developments, the economics and drivers facing producers around theworld, farm profitability (globally and in network countries) and views on likely futuredevelopments and challenges.It then asks the question: how competitive are Australian beef and sheepmeat producersand what are the main areas where our farm productivity differs from other countries?

Original language	English
Place of Publication	Australia
Publisher	MLA Market Information
Commissioning body	Tim McRae
Number of pages	16
Publication status	Published - 2014

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58729_ReportFinal published version, 1 MB

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Cite this

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