MATHEMATICAL MODELING OF TIME-DEPENDENT POISSON’S RATIO IN LINEAR VISCOELASTIC SOLID-LIKE FOODS

HOSEYN ASHRAFI, MAHDI KASRAEI, ASGAR FARAHNAKY

Research output: Book chapter/Published conference paperConference paper

Original languageEnglish
Title of host publication18th National Congress on Food Technology, Iran
Pages3
Number of pages1
Publication statusPublished - 2008

Cite this

ASHRAFI, HOSEYN., KASRAEI, MAHDI., & FARAHNAKY, ASGAR. (2008). MATHEMATICAL MODELING OF TIME-DEPENDENT POISSON’S RATIO IN LINEAR VISCOELASTIC SOLID-LIKE FOODS. In 18th National Congress on Food Technology, Iran (pp. 3)