Microbial Growth

A winemakers choice

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)45-49
Number of pages5
JournalAustralian and New Zealand GrapeGrower and Winemaker
Volume473a
Publication statusPublished - 2003

Cite this

@article{742d49629fea47b69df3fa7f06f98ac8,
title = "Microbial Growth: A winemakers choice",
author = "Leigh Schmidtke",
note = "Imported on 12 Apr 2017 - DigiTool details were: Journal title (773t) = Australian and New Zealand Grapegrower and Winemaker. ISSNs: 1446-8212;",
year = "2003",
language = "English",
volume = "473a",
pages = "45--49",
journal = "Australian and New Zealand GrapeGrower and Winemaker",
issn = "1446-8212",

}

Microbial Growth : A winemakers choice. / Schmidtke, Leigh.

In: Australian and New Zealand GrapeGrower and Winemaker, Vol. 473a, 2003, p. 45-49.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Microbial Growth

T2 - A winemakers choice

AU - Schmidtke, Leigh

N1 - Imported on 12 Apr 2017 - DigiTool details were: Journal title (773t) = Australian and New Zealand Grapegrower and Winemaker. ISSNs: 1446-8212;

PY - 2003

Y1 - 2003

M3 - Article

VL - 473a

SP - 45

EP - 49

JO - Australian and New Zealand GrapeGrower and Winemaker

JF - Australian and New Zealand GrapeGrower and Winemaker

SN - 1446-8212

ER -