Molecular characterization of the level of sialic acids N-acetylneuraminic acid, N-glycolylneuraminic acid, and ketodeoxynonulosonic acid in porcine milk during lactation

Marefa Jahan, Peter Wynn, Bing Wang

Research output: Contribution to journal › Article › peer-review

16 Citations (Scopus)

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Immunology and Microbiology

Food Science

Agricultural and Biological Sciences

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