Monitoring in vitro digestion of rice using capillary electrophoresis online

James Lee (Presenter), Lei (Ben) Liu, Rachelle Ward, Vito Butardo, Dan Waters, Christopher Blanchard, Marianne Gaborieau, Patrice Castignolles

Research output: Other contribution to conferencePoster

Original languageEnglish
Publication statusPublished - 24 Oct 2017
EventFood Structures, Digestion and Health International Conference 2017 - Novotel Sydney Central, Sydney, Australia
Duration: 24 Oct 201727 Oct 2017 (Event details)


ConferenceFood Structures, Digestion and Health International Conference 2017
OtherThe 2017 Food Structures, Digestion and Health International Conference is focused on increasing awareness that food format and food structure have a significant effect on the bio-availability of nutrients. The focus has shifted development of nutritional guidelines away from the more traditional approach of simply examining the nutrient composition of foods.
This important conference presents a unique opportunity to bring together food industry professionals, and world leading scientists – from diverse disciplines including food science, nutrition, digestive behaviour, genetics, medical science and engineering with a common interest in food design that delivers better nutrition and functionality and improves consumer wellbeing.
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