Preliminary investigation into the prediction of and factors influencing the eating quality of lamb loin using Raman spectroscopy

Stephanie Fowler, Benjamin Holman, Matthew Newell, Gordon Refshauge, Richard Hayes, Stephen Morris, David Hopkins

Research output: Other contribution to conferenceAbstractpeer-review

Original languageEnglish
Pages121
Publication statusPublished - 2021
Event67th International Congress of Meat Science and Technology: ICOMST2021 - Warsaw, Poland
Duration: 23 Aug 202127 Aug 2021

Conference

Conference67th International Congress of Meat Science and Technology: ICOMST2021
Country/TerritoryPoland
CityWarsaw
Period23/08/2127/08/21

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