Original language | English |
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Title of host publication | Gums and Stabilisers for the Food Industry 15 |
Pages | 51-60 |
Number of pages | 10 |
Publication status | Published - 2009 |
Production of succinoglycan biogum from date syrup by Agrobacterium radiobacter and investigation of its rheological properties
M Moosavi-Nasab, A Farahnaky, H Askari, M Bakhtiyari
Research output: Book chapter/Published conference paper › Other chapter contribution