Resistant starch manipulated hyperglycemia / hyperlipidemia and related genes expression in diabetic rats

Zhong Kai Zhou, Fang Wang, Ren Xiaochong, Yuyang Wang, Christopher Blanchard

Research output: Contribution to journalArticlepeer-review

57 Citations (Scopus)

Abstract

The effect of resistant starch (RS) administration on biological parameters including blood glucose, lipids composition and oxidative stress of type 2 diabetic rats was investigated. The results showed blood glucose level, total cholesterol and triglycerides concentrations significantly reduced, and high-density lipoprotein cholesterol concentration was doubly increased in the rats of RS administration group compared to model control group (. P<. 0.01). The analyses of genes involved in glucose and lipid metabolism pathways demonstrated that the expression levels of lipid oxidation gene Acox1, glycogen synthesis genes, GS2 and GYG1, and insulin-induced genes, Insig-1 and Insig-2, were significantly up-regulated (. P<. 0.01). In contrast, fatty acids and triglycerides synthesis and metabolism-related gene SREBP-1, fatty acid synthesis gene Fads1 and gluconeogenesis gene G6PC1 were greatly down-regulated. The mechanism study shows that the lowering of blood glucose level in diabetic rats by feeding RS is regulated through promoting glycogen synthesis and inhibiting gluconeogenesis, and the increased lipid metabolism is modulated through promoting lipid oxidation and cholesterol homeostasis. Our study revealed for the first time that the regulation of hepatic genes expression involved in glucose and lipids metabolisms in diabetic rats could be achieved even at a moderate level of RS consumption.
Original languageEnglish
Pages (from-to)316-321
Number of pages6
JournalInternational Journal of Biological Macromolecules
Volume75
DOIs
Publication statusPublished - Apr 2015

Grant Number

  • IC140100027

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