Abstract
Managing food allergy requires vigilance, yet mistakes can occur. To appreciate if symptom severity is understood - teenagers, parents and the general public were asked to classify 4 symptoms - mild / moderate or severe. This was measured against how 15 allergy specialists would classify the same symptoms. Hypothesis is that if living with food allergy, participants would be able to correctly identify severity (as food allergy can be life threatening). Results show that this is not the case.
Original language | English |
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Publication status | Published - 16 Oct 2018 |
Event | FAAM 2018 : Food Allergy and Anaphylaxis Meeting - Tivoli Hotel and Congress Center, Copenhagen, Denmark Duration: 18 Oct 2018 → 20 Oct 2018 https://www.eaaci.org/images/eaaci-meetings/focused/FAAM2018/161018_FinalProgram_LR.pdf (conference program) https://www.eaaci.org/focused-meetings/faam-2018 (conference website) https://erasmus.eventsair.com/QuickEventWebsitePortal/faam2018/onlineprogramme/Speaker (conference speakers) |
Conference
Conference | FAAM 2018 |
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Abbreviated title | Food Allergy |
Country/Territory | Denmark |
City | Copenhagen |
Period | 18/10/18 → 20/10/18 |
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