The effect of forage-types on the fatty acid profile, lipid and protein oxidation, and retail colour stability of muscles from White Dorper lambs

Gerlane F. De Brito, Benjamin W.B. Holman, Shawn R. McGrath, Michael A. Friend, Remy Van de Ven, David L. Hopkins

Research output: Contribution to journal › Article › peer-review

20 Citations (Scopus)

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