The potential for sialic acid and sialylated glycoconjugates as feed additives to enhance pig health and production

Agricultural and Biological Sciences

• Sialic Acid 100%
• Humans 60%
• Piglet 40%
• Glycoprotein 40%
• Glycoconjugate 40%
• Feed Additives 40%
• Swine 20%
• Bioactive Compound 20%
• Receptors 20%
• Farming Systems 20%
• Immunity 20%
• Body Fluid 20%
• Biological Sciences 20%
• Monosaccharide 20%
• Glycolipid 20%
• Protocerebrum 20%
• Animal Performance 20%
• Sows 20%
• Neurodevelopment 20%
• Ganglioside 20%
• Knowledge 20%
• Animals 20%
• Women 20%
• Cells 20%
• Foods 20%
• Immunomodulation 20%
• Sugars 20%

Food Science

• Milk 80%
• Prebiotics 40%
• Milk Oligosaccharides 40%

Biochemistry, Genetics and Molecular Biology

• Monosaccharide 20%