Abstract
This oral presentation is part of Darby's PhD project and was presented from October 20–25, 2024, at the 8th International Symposium on Persimmon in Fuping and Yangling, China. As Darby was unable to attend in person, Dr. Alison Fuss (Persimmons Australia, Inc. representative and external adviser for Darby's PhD project) delivered the presentation on his behalf.
| Original language | English |
|---|---|
| Pages | 39 |
| Number of pages | 1 |
| Publication status | Published - 20 Oct 2024 |
| Event | 8th International Symposium on Persimmon - Maison New Century Hotel, Yangling, China Duration: 20 Oct 2024 → 25 Oct 2024 https://persimmon2024.hzau.edu.cn/ https://persimmon2024.hzau.edu.cn/Program (Program) |
Conference
| Conference | 8th International Symposium on Persimmon |
|---|---|
| Abbreviated title | International cooperation to promote global persimmon industry scale, benefits and diversification development |
| Country/Territory | China |
| City | Yangling |
| Period | 20/10/24 → 25/10/24 |
| Other | The Eighth International Symposium on Persimmon will be held in Yangling and Fuping, Shaanxi Province, China during October 20-25, 2024. Under the aegis of International Society for Horticultural Science (ISHS) and Chinese Society for Horticultural Science (CSHS), this symposium is jointly organized by Northwest A&F University (NWAFU), State Key Laboratory for Crop Stress Resistance and High-Efficiency Production (NWAFU), Huazhong Agricultural University (HZAU), National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops (HZAU), Department of Agriculture and Rural Affairs of Shaanxi Province, Management Committee of Yangling Agricultural High-tech Industry Demonstration Zone and Fuping Persimmon Industry Association, and supported by College of Horticulture (NWAFU), Administration for Rural Revitalization of Management Committee of Yangling Agricultural High-tech Industry Demonstration Zone and Yangling Fruit Industry Innovation Center. The theme of the symposium has been set to “International cooperation to promote global persimmon industry scale, benefits and diversification development”. Main topics of the symposium include Global Industry Status, Genomics, Genetics and Breeding, Crop Management and Postharvest Biology and Technology. As China's well-known “Agricultural Science City”, Yangling not only has a long history of agriculture and abundant cultural heritage, but also serves as the location for China National Field Genebank for Persimmon (Persimmon Division of China National Horticulture Germplasm Resources Center). Fuping is one of the major commercial persimmon producing areas and applying advanced technology in the processing of dried persimmon in China. The symposium will focus on persimmon scientific research and industry issues, especially addressing the following field: recent advances in persimmon research, innovative industrial technology and products, persimmon related history and culture. This symposium provides a platform for academic communication and face-to-face idea exchanges for scientists, growers, professionals and enterprisers worldwide, bridging and promoting multilateral win-win cooperation for persimmon scientific research and industry steady development. The Organizing Committee will recruit warmhearted volunteers for providing fine meeting service including translations for the participants. Meanwhile, assessed sponsorship from the world are welcome and could display your prominent output. The sponsors’ logo recognition and/or text introduction will be used on all symposium-related materials, including announcements, banners, web-pages etc. |
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